An easy and fast salad that can be expanded to feed as many as necessary. Great to make ahead and travels well.
Author: Jill Cross
The closest I've been able to come in recreating one of my favorites! The salad will be fairly greasy, but that is how it is in the restaurant version as well. It just doesn't taste nearly as good with...
Author: sweetie26
Perfect for summer, this tuna salad is delicious! It's a crowd pleaser, easy to multiply and perfect for potlucks or cook-outs.
Author: Lilah Vidlund
This is a great salad to go with cold sandwiches, or to take to a barbeque.
Author: Tammi Lott
This is one of our favorites! A truly fabulous, tasty salad!
Author: MommyBennett
Black olives marry with the seafood fantastically, the unique dressing dazzles, and cheese pleases everyone.
Author: PIZZA2471
This delicious salad goes great plain or on a salad. It is so-named because an old family friend used to make it for us when we were kids.
Author: RixBtrfly
You can serve it in small bowls or on salad greens, garnish it with tomato wedges and cooked egg slices. This easy and delicious salad is great for lunch or afternoon snack. It makes also a great party...
Author: dustysun
Barilla® elbow noodles, Hellman's® mayonnaise, frozen peas, imitation crab, and mild Cheddar cheese make for a quick and delicious cold salad that is sure to be a hit at parties!
Author: Ashley Rauschnot
The combination of tuna with olive oil, lemon juice, and beans is inspired by the cuisine of Italy. The beans are green beans and cannellini beans, also known as white kidney beans. Serve cold or at room...
Author: Edie Moon
This recipe came from my grandmother, who used peas in her version instead of pickles. My mother changed the recipe and I have altered it even more. The flavors of these ingredients blended together in...
Author: NERDYCHEESECAKE
This yummy salad features salmon, fresh vegetables, and a delicious dressing! I created this recipe myself! This is very easy. Anybody can make it!
Author: MirrorMask
Light and easy for weeknights. We like garlic so adjust yours accordingly.
Author: Jrocks
I live in rural West Virginia, and when I crave Vietnamese food there is no restaurant to satiate that craving, so I came up with this close simulation of a noodle bowl entree to cure the craving! The...
Author: K Hillbilly
I received a case of canned salmon for Christmas. I was looking for something a little different than tuna salad and decided to use some of the canned salmon. I adjusted a favorite tuna salad recipe to...
Author: glypnirsgirl
Kitty's birthday salad. Traditionally we have made this every July for years and years. Until Grandma Wells died, the kids never knew it was originally her recipe from the 1960s.
Author: Katrina Freed
This shrimp salad is a great summer treat served with ripe tomatoes or on a bed of spring greens. You will love it!
Author: XPRESV
An easy smoked salmon salad recipe that will please everyone. A truly delicious salad!
Author: CherryP
This shrimp pasta salad offers a different flavor with every bite!
Author: Julie Dexter
Shrimp tossed with rice, pickles, olives, raisins and some more salad goodies. A quick and easy summer salad.
Author: Wilma Scott
All five of my kids eat this, and my picky eater requests it for lunch often. Serve on crackers.
Author: Caramia
Shrimp and lots of yummy vegetables are roasted with chili powder and lime juice, and then tossed with lettuce and a chili-lime vinaigrette in this zesty salad recipe.
Author: chpmnk42
A great change from the standard egg salad, this is fabulous served on toasted whole grain bread. It can also be spooned into hollowed out tomatoes for a fancy presentation at a luncheon.
Author: Donna
This quick, cool summer or fall salad is very filling and suitable for a light-meal main dish.
Author: my3girls
This is my combination of 'Thai Yam Som-O' and a marinated-shrimp and coconut salad I had at Bellagio's. If pomelo is available in your area, use it in place of the grapefruit.
Author: NUKA1
A quick and refreshing dish with a Thai flair.
Author: Kim Nichols
Marie's® Roasted Tomato with Parmesan & Basil Vinaigrette makes for a delicious marinade for the shrimp in this grilled corn and zucchini salad.
Author: Marie's Dressings
For the greatest omega-3 benefit buy the fattiest fish. Try mackerel, anchovies, herring, sardines, salmon, tuna and turbot. Frozen and canned are OK, the USDA says.
Author: USA WEEKEND columnist Jean Carper
This recipe is so simple and tastes just like the 'deli' style. The carrot adds just the right flavor.
Author: MSSHARON
I love a good Nicoise salad, and the potatoes, green beans, olives, tomatoes, and chopped egg are perfect for layering. The salad amounts listed are just estimates and can be tweaked to your individual...
Author: Chef John
This recipe features lobster, the 'Queen of the Sea'. The intensity of the richness of lobster is only amplified by the unique taste of it's dressing. Laid on a bed of fresh salad greens, it's a great...
Author: LADOLCEVITA
Broccoli, cauliflower, onion and celery combine with tuna and fat-free mayo for the perfect tuna salad. Best tuna salad you've ever tasted!
Author: FOODFAVOR8
Definite crowd pleaser! This is THE pasta salad. Super easy to make. Ingredients are easy to keep on hand. Recipe is very easily doubled. It has become my signature side dish for barbecues.
Author: Noreen LeBlanc Maher
This is my friend Julian's recipe for Tuna Salad. It is a spicier and heartier alternative to the mundane, mayonnaise-saturated Tuna Salad that most have grown accustomed to.
Author: Molly_Kristyn
A fresh springtime pasta salad perfect for a Cinco de Mayo celebration.
Author: MANDYMARTIN
This salad came straight from my grandmother's recipe collection. It's a tradition every summer and soooo refreshing and delicious. Be sure to put this on ice if it's going to be served outdoors.
Author: Parizienne
With beans, potatoes, olives, and tuna, this classic salad doesn't rely on lettuce for crunch.
Author: SandyG
A classic Russian salad with rice, corn, imitation crab, hard-boiled eggs, and pickles served with garlicky mayonnaise and dill. A great way to use up leftover rice.
Author: Natalie Titanov
Nice on a summer's afternoon. Great as a side dish, but also as a refreshing lunch or supper.
Author: MWMS70811
Rainbow pasta dotted with green peas, green peppers, onions, carrots, celery, and imitation crabmeat is wrapped in a creamy dressing with a touch of sweetness.
Author: DeaLeslie
This tasty macaroni salad recipe gets you out of the kitchen fast! Couldn't be easier - just dump salmon, peas, and onions in a large bowl, and mix with mayonnaise and seasoning. Equally as delicious with...
Author: JOSLYN H.
A great summer salad for buffets or as a meal on its own.
Author: Iron Chef Suzi-Q
The apple, Belgian endive, and onion combine with the ahi tuna to produce a surprisingly fresh and unique appetizer.
Author: Fabienne Riesen
Squid simmered in wine and tossed with a tangy vinaigrette. Perfect antipasti. Don't forget the crusty Italian bread and fruity extra virgin olive oil for dipping.
Author: Althea